pasta with cream cheese and ham

400g Pasta/Spagetti

1/2 tub cream cheese

2 slices ham

Sprinkle with cheese for added flavour

You could add peas for colour

you could also add chopped herbs

Fill a saucepan with water and add a dribble of oil and a pinch of salt

Bring the water to the boil and reduce to simmering

Cook the spagetti for the time specified on the packet

Cut the ham into small pieces (1 cm)

To check it should still have a very slight crunch to it.

Drain the pasta but leave it in the pan

And the ham

Add the cream cheese and melt.

Eat

Sprinkle with cheese for added flavour

You could add peas for colour

you could also add chopped herbs

400g Pasta/Spagetti

1/2 tub cream cheese

2 slices ham

Fill a saucepan with water and add a dribble of oil and a pinch of salt

Bring the water to the boil and reduce to simmering

Cook the spagetti for the time specified on the packet

Cut the ham into small pieces (1 cm)

To check it should still have a very slight crunch to it.

Drain the pasta but leave it in the pan

And the ham

Add the cream cheese and melt.

Eat

Sprinkle with cheese for added flavour

You could add peas for colour

you could also add chopped herbs

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